Organic fruits and vegetables are sustainable, chemical free and delicious.
Active, healthy adults have more balance in life, are generally happier and handle stress better.
Michelle Yvonne Lewis, MS, RDN, IFNCP, LDN (FL)
Practicing since 1997, Michelle is a Registered Dietitian Nutritionist accredited by the Commission on Dietetic Registration. Michelle earned her Bachelor degree in Dietetics & Nutrition from Florida International University and her Master of Science degree in Human Environmental Science with a major in Human Nutrition and a minor in Health Behavior and Promotion from the University of Alabama, Tuscaloosa. Michelle is conventionally trained as well as functionally trained in nutrition through the Integrative and Functional Nutrition Academy, the first training of its kind credentialed by the Commission on Dietetic Registration (CDR). She has specialized experience in gastrointestinal problems, autoimmune disorders, eating disorder treatment, weight loss, clinical nutrition, health behavior and promotion. Michelle works with individuals, families, and older adults for a variety of issues that include weight loss, weight gain, healthy eating and lifestyle, diabetes, high cholesterol, heart disease, cancer, kidney disease, IBS, food intolerance, enteral feedings and many more conditions. Michelle prefers a naturopathic approach to illness. She is a nutrition therapist, public speaker, author and was an associate college professor for over 10 years prior to relocating to Colorado. Michelle has operated a private practice office since 2006. She is an active member of The Institute For Functional Medicine (IFM), Dietitians in Integrative and Functional Medicine (DIFM), the American Academy of Nutrition and Dietetics (AND), and the American College of Nutrition (ACN).
Michelle believes in living a clean lifestyle with as little chemical exposure and as small an eco-footprint as possible. She is an advocate for locally sourced organic food production and for the labeling of genetically engineered foods.
Michelle lives an active lifestyle working on her farm, hiking, snowshoeing, and skiing near her home in Evergreen, Colorado. Michelle is proud to be a Colorado Master Gardener and loves to grow food and flowers. In the Spring of 2021, Michelle was invited to attend the University of Hawaii Manoa Campus to complete their PhD Program in Nutritional Sciences. The office of Diet Balance Nutrition was closed on May 31, 2021. She is no longer accepting any new patients. Michelle is currently planning her move to Honolulu, HI to begin in-person studies for the Fall 2021 semester and plans to continue to visit her Colorado home as often as possible. She plans to post further updates on her educational progress and her research at her website: MichelleLewis.life
Making Health Happen
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Proud sponsor of the Annual Color My Plate Day at Rocky Mountain Academy of Evergreen
Proud sponsor of the Evergreen Garden Club
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